Korn: “Imagine going to a restaurant and ordering a vegan meal, and receiving something with milk/cheese/cream/eggs/honey because the chef didn’t know that you were actually a ‘true’ vegan, and assumed that you were a ‘chill vegan.’ He could even back up his use of animal products in vegan meals by saying that ‘most of our vegan visitors are chill vegans, and not true vegans’.”